Dear Kickin’ Inn Fans,

Amidst the fears of COVID-19, we would like to take this opportunity to reassure all our fans that our Restaurants remain a safe place to dine and visit. Our entire company is engaged with and following all the required food safety and personal hygiene practices as required by law.

Further, we have taken extra precaution to ensure our Management and Staff are aware of the seriousness of COVID-19. In our Restaurants, we have hand sinks located close to the bathrooms with hand soaps and sanitisers.  We also provide hand wipes.  All our utensils are sanitised frequently. Our staff continuously use disinfectants to always keep our restaurants in hygienic condition.

As we endure the evolution of COVID-19, we ask to continue the support of our business as we are as safe.  Our Restaurants have always followed strict hygiene guidelines. We thank you for your support and understanding. We welcome you all in our restaurants, free of fear.  Let us enjoy some Kajun and live happy.

Yours Sincerely,

Sami and Ravi

 

Kickin’ Inn as a company has decided to support local charities and give back to the community. Our initiative is to support our children’s future by doing what is right. 

Kickin’ Inn partnered with the St Spyridon Golf Committee to fundraise for the Sydney Children’s Hospital Foundation which helps sick children who need life-saving care, equipment and lead and conduct research that could potentially save a kid’s life; therefore, as a company, we have decided to play a large role in the fundraising initiative for the foundation. 

Kickin’ Inn has big plans to continue to support the community and important charities that help others in future. Thank you fans for the continued support; we would not be able to do what we do without our loyal seafood lovers!